Food and Drink

Why have Luckin and Moutai teamed up for a second time?

Chinese baijiu brand Moutai’s collaboration with Chinese coffee chain Luckin was a blockbuster hit in 2023. But does a second…

3 months ago

How popular are organic products in China?

The market for organic products is relatively new in China. However, as the fourth largest organic market in the world…

5 months ago

Why alcohol infused coffee just went viral in China

The Chinese consumer market, ever vibrant and dynamic, has been making headlines again with a recent trend fusing baijiu with…

7 months ago

How big is China’s market for plant-based foods?

As environmental, health and ethical concerns increase, more consumers are gravitating towards plant-based diets, and China is no exception. While…

8 months ago

The biggest trends in China’s hospitality industry

Robynne Tindall speaks to F&B branding and marketing consultant and food writer Jessie Zhang about how the pandemic has changed…

9 months ago

Practical Guide to China’s Nutrition and Supplements Market

China’s nutrition and supplements market is experiencing record growth thanks to rising health awareness and increasing disposable income among Chinese…

11 months ago

How KFC and McDonald’s conquered the Chinese market

Over the past 30 years, the fast-food sector in China has experienced remarkable growth. While Western giants like KFC and…

11 months ago

How to navigate the world’s largest alcohol market

Ahead of China Consumer 2023, Focus speaks to Atul Chhaparwal, Managing Director of Diageo Greater China, about committing to being…

11 months ago

Can managing food waste help China meet its climate goals?

A mix of government initiatives, marketing and consumer choice can help cut emissions from China’s food system, writes You Xiaoying…

12 months ago

Practical guide to China’s food and drink market

After three years of the Covid-19 pandemic, Chinese consumers are more aware of the importance of health and food safety…

12 months ago