Anne Stevenson-Yang is originally from Washington DC. She moved to Beijing in 1993 to work for the US-China Business Council.…
Huang Xuelei, a senior lecturer of China Studies at Edinburgh University, recently published the book Scents of China: A Modern…
Since the late 1970s, China has undergone perhaps the most sweeping process of urbanisation ever witnessed. It’s a story largely…
Jeffrey C. Kinkley is professor emeritus of Chinese History at St. John’s University, New York, and a John Simon Guggenheim…
Every month at FOCUS, we look at a different new book on China and talk to the author. From history…
If you’re remotely interested in China, especially Chinese cuisine, it’s been hard to avoid Fuchsia Dunlop’s new book, Invitation to…
China’s global power is growing, that is undeniable. The question is, what are the limits of that power, and how…
A new book brings together senior executives from Chrysler, 3M, Education First and law firm Hogan Lovells to discuss how…
Paul French selects ten recent translations of Chinese fiction into English to take to the beach this summer to ponder…
A new book by London-based academic Dr Keyu Jin argues that the popular perception that China still relies on technology…